This time of year always puts me in the mood for peanut brittle but not just any peanut brittle…I want cinnamon peanut brittle.
There are so many peanut brittle recipes out there, so if you already have a favorite, you can try this take on it by just adding cinnamon to your existing recipe. If you don’t have a favorite then I’d love for you to give this version a try. It makes a yummy treat that can be wrapped up and given as gifts to your co-workers, family, and friends.
- 1 1/3 c. sugar
- 6 1/2 oz. shelled, salted peanuts
- 1 1/2 tsp. ground cinnamon
- butter to grease cookie sheet and spoon backs
- two metal spoons
Thoroughly grease a cookie sheet with butter, being sure to cover the entire bottom and sides. Next you’ll need to prepare for cooking the sugar. Once the sugar is ready you’ll need to add the peanuts and cinnamon, stir and pour into the cookie sheet pretty quickly so have everything you need (peanuts, cinnamon, metal spoons) setup and ready to go.